Guangzhou morning tea—is truly an art of living! 🌱 In the morning, sunlight filters through the windows of the tea house, and the air is filled with the fragrant steam of tea.
The tea house is already bustling with activity, yet there's a quiet, peaceful atmosphere. ☕🥤
Dim sum is the soul of morning tea. The shrimp dumplings are crystal-clear, with tender shrimp and delicate skin that complement each other perfectly. Siu mai is a classic, with a mouthwatering aroma and a thin, perfectly balanced wrapper that lets the flavorful filling melt in your mouth. 🍤
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Rice rolls are a must-try, with paper-thin rice flour wrappers filled with tender meats or fresh shrimp. Each bite is so delicious, you’ll find yourself wanting more! 😋
And, of course, chicken feet! For those who are used to it, the unique flavor is irresistible—crispy skin and tender meat with a rich aroma. 🍗
The tea selection is also quite refined—Pu-erh, Tieguanyin, and Longjing, each with its distinct flavor. The rich aroma and refreshing taste complement the dim sum perfectly. 🌱
Guangzhou morning tea is not just about eating; it’s a connection between people, a leisurely enjoyment. Drinking tea, chatting, and savoring delicious food, the pace of life seems to slow down, allowing us to fully appreciate the moment. 😊💬